Yellow Uxi Tea 100G

Uxi amarelo (Endopleura uchi) is a medicinal plant native to the Amazon. It is commonly used as a dietary supplement and in the treatment of various diseases.

Benefits:

- Has antioxidant action

- Diuretic

- Anti-inflammatory

Indications:

Tea is considered the best way to consume uxi amarelo.

Preparation:

Place 10 to 25 grams in 1 liter of water and let it boil for 3 to 4 minutes. Remove from heat and let it rest for 10 to 15 minutes, strain, and it will be ready for consumption.
Drink 2 to 3 cups a day.