Kitano Traditional Parrilla Salt 480g

Parrilla Salt
Salt with smaller grains than common coarse salt, which melt more easily, preserve the juiciness of the meat, and add a special touch of flavor to make your barbecue truly the best.

Usage tip: It can be used before grilling or after for finishing the dish. Also try it on roasted or grilled dishes for everyday preparations.

GLUTEN-FREE.

Ingredients
Salt, potassium iodate, and anti-caking agent sodium ferrocyanide.
GLUTEN-FREE.

Ingredient statements, nutritional data, and allergens may change. Always refer to the actual product packaging for the most complete and accurate information.